If you’re on the hunt for a new “chicken recipe” to add to your culinary repertoire, look no further than this Parmesan Crusted Garlic Chicken. This dish is a delightful blend of flavors and textures that will surely impress your family and friends. It’s a simple yet delicious “garlic chicken” recipe that’s perfect for weeknight dinners or special occasions.
The Parmesan Crusted Garlic Chicken recipe is not only delicious, but it’s also versatile. It pairs well with a variety of sides, from a simple green salad to roasted vegetables or even a creamy pasta. You can also adjust the recipe to suit your taste. If you prefer a spicier dish, you can add some chili flakes to the garlic oil. If you’re a cheese lover, feel free to add more Parmesan to the bread crumb mixture.
This dish is as simple as it is delicious. The chicken breasts are first dipped in a warm garlic-infused olive oil, then coated with a mixture of bread crumbs and Parmesan cheese. This gives the chicken a crispy, golden crust that is full of flavor. The chicken is then baked until it is perfectly cooked and juicy. This dish is a great choice for a weeknight dinner as it is quick and easy to prepare, yet it is also elegant enough to serve when you have guests.
The Parmesan Crusted Garlic Chicken is a chicken recipe that’s sure to impress. It’s a delicious twist on a classic “garlic chicken” dish, with the added crunch and flavor of Parmesan cheese. It’s easy to prepare, versatile, and most importantly, delicious. So why not give this “Parmesan chicken” recipe a try? You won’t be disappointed.
Parmesan Crusted Garlic Chicken
This Parmesan Crusted Garlic Chicken is the perfect way to satisfy your cravings for a hearty and flavorful meal!
- Total Time: 45 minutes
- Yield: 4 servings 1x
Ingredients
- 4 chicken breasts
- 2 tablespoons olive oil
- 2 cloves garlic, minced
- 1 cup bread crumbs
- 1/2 cup Parmesan cheese
Instructions
- Preheat the oven to 425 degrees F (220 degrees C).
- Heat olive oil and garlic in a small saucepan over low heat until warmed, 1 to 2 minutes. Pour into a shallow bowl.
- Combine bread crumbs and Parmesan cheese in a separate shallow bowl.
- Use tongs to dip chicken breasts in olive oil-garlic mixture, then coat evenly in bread crumb mixture. Transfer coated chicken to a shallow baking dish.
- Bake in the preheated oven until no longer pink and juices run clear, 30 to 35 minutes. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C).
- Prep Time: 10 minutes
- Cook Time: 35 minutes
